Weekend Brunch

pain au chocolate, pecan monkey bread, pear crostata, lemon ricotta cake

sorghum caramel sauce, blackberry jam

marmellata di more, mint, powdered sugar, maple syrup

fresh fruit, wildflower honey, mint, basil

local lands farm eggs, market greens, oregano vinaigrette

Woodland Gardens little gem, green garlic vinaigrette, sugar snap peas, asparagus, breakfast radish

certified angus beef, local pork, garlic, parmigiano, pomodoro, creamy polenta

crispy prosciutto, pepperonata, parmigiano fonduto, pickled red onion, salsa verde, sunny egg

IBC sourdough, soft scrambled eggs, bacon, basil pesto, little gem salad

burrata, heirloom tomato, red wine vinegar, Diamond Hill arugula, nocellara olive oil, aceto balsamico

tomato, fresh mozzarella, basil, EVOO, parmigiano

tomato, mozzarella, spicy pepperoni, honey, basil, parmigiano

farm egg, house cured bacon, roasted garlic, mozzarella, fontina, argula

certified angus beef, tomato, red wine, parsley, parmigiano, basil

pecorino romano, olive oil, roasted garlic, black pepper

5 oz chef cut, farm eggs, crispy fingerling potato

vodka, charleston bold & spicy, olive

prosecco, choice of pineapple, cranberry, orange juice

grappa, limoncello, lemon, agave, salt rim

bourbon, blanc vermouth, lo-fi amaro, dry curacao, peychaud's bitters

vodka, italicus bergamotto, cranberry, pineapple, lime, orgeat

gin, grapefruit aperitif, grapefruit, lime, sugar, mint

floreale spirit-alternative, lemon, sugar, soda

cranberry, pineapple, lime, thyme-infused syrup, splash of soda

lemon, lime, orange, orgeat, ginger beer

lyre's italian orange, lyre's london dry, lyre's aperitif rosso